
Pollinator Photography Contest Sponsored by NC Community Garden Partners and NC A&T University
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
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Collapse ▲The Buncombe County Center Local Foods contact is Meghan Baker.
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
If you have a high school student interested in Poultry Science, please check out the Mount Olive Poultry Primer …
Memorial Day usually starts the summer get-togethers. Many of us like using our grills in the summer months. Here …
As our growing season begins, we will be partnering with Haywood and Buncombe Counties to have food preservation classes. …
If you are a 4-H agent or Program Assistant who will hatch out chicks with 4-H Embryology, please join …
Youth Flock Owners: Please read the latest update from the North Carolina Department of Agriculture and Consumer Services released on …
The North Carolina Cooperative Extension, Chatham County Center is conducting a Farm Tax Webinar Series as part of its Enhancing Sustainability Series starting on February …
All high school youth are invited to join us for the 2022 North Carolina Youth Institute, a program that provides …
Basil downy mildew has been confirmed on the variety Genovese in a homeowner garden in Pender County, North Carolina. …
Have you ever wanted to learn to Ferment foods? In this five-week series, we will demonstrate and share resources …
12/31/2020 – When the pilot hemp program was initiated in North Carolina in 2017, there were no established ways …
With the hot summer months still here, a refreshing treat can be getting some infused water to help replenish …
The NC State University Produce Safety Team has created training videos in English and Spanish to help farmworkers better …
This time of year we can find ourselves with more summer squash and zucchini then we know what to …
Contrary to popular belief there are more good bugs than bad in the landscape. About 1% of all insect …
As consumer demand for local food increases during this crisis, so does the need for farmers to be working …
As the impacts of COVID-19 continue to unfold day to day, RAFI-USA recognizes that farmers across the country are facing …
Learn how NC FarmLink can help farmers and farmworkers find each other! Free Webinar – Thursday, April 9, 2020, 6 to …
Online Webinar, Thursday, April 8, 6 to 7.30 p.m. COVID-19 is placing new and unforeseen challenges on-farm labor – getting employees …
Many consumers are looking to farmer’s markets as a means of accessing fresh, local produce and as a pathway …
This Youth, Community, and Therapeutic Gardening Chapter from the Extension Gardener Handbook helps volunteers understand …
This factsheet provides an overview of a farmer or landowner’s obligations to visitors — invited …
This publication provides information and guidance on using computer code to access the National Agricultural …
This publication serves as a guide on building local food economies for planners, economic developers, …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication provides an overview of the Present-Use Value (PUV) property tax program in North …
This publication presents the results of interviews with women in agritourism across North Carolina. It …
This publication covers the basics of leasing land for farming operations, from both a landowner …